Elevate Your Event Menu with Sliced & Stacked

Are you planning a special event and looking to elevate your menu to impress your guests? Look no further than Sliced & Stacked, a catering and consulting business based in Tucson, Arizona. Founded in 2024 by the talented Executive Chef Erich Border, Sliced & Stacked offers catering services for events of all sizes, from intimate gatherings to larger affairs with up to 200 guests.

What sets Sliced & Stacked apart from other catering companies is their commitment to providing unique menu options, personalized consulting services, and exceptional customer care. Whether you're planning a corporate event, a wedding reception, or a private celebration, Sliced & Stacked can help you create a memorable culinary experience for your guests. One of the signature offerings from Sliced & Stacked is their innovative "sliced and stacked" dishes. These creative menu items feature a combination of expertly sliced ingredients stacked together to create visually stunning and delicious bites. From savory appetizers to mouthwatering main courses and decadent desserts, the possibilities are endless with Sliced & Stacked. But Sliced & Stacked is more than just a catering company - they also offer consulting services to help you plan every aspect of your event. Whether you need assistance with menu planning, decor ideas, or event logistics, Chef Erich and his team are here to help you bring your vision to life. So, if you're looking to take your event to the next level with a unique and unforgettable menu, look no further than Sliced & Stacked. Contact them today to learn more about their services and how they can help you create a one-of-a-kind culinary experience for your guests.